Passover
DINNER MENU
2003

At the Table
Matzo with Seven Fruit Haroset

Soup Course
Chicken Soup
 And Matzo Balls

Appetizer
Wild Greens Salad

Second Appetizer
Zucchini Leek Matzo Kugel

Main Course
Beef Brisket served with Potato Latkes

Dessert
Jewish Apple Cake
 

$22.50 per person including Coffee or Tea